Meatballs with waikiki pineapple sauce

Name: Meatballs with waikiki pineapple sauce
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 9
Cuisine: Global
Ingredients: 237 milliliters brown sugar; 4 Tbsps cornstarch; 1 green pepper, coursely chopped; 36 frozen meatballs; 40 pineapple chunks in juice, juice set aside; 2 Tbsps soy sauce; 158 milliliters distilled white vinegar

Meatballs with waikiki pineapple sauce requires approximately 6 hours and 15 minutes from start to finish. Watching your figure? This gluten free and dairy free recipe has 265 calories, 10g of protein, and 12g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 9. If you have brown sugar, cornstarch, pepper, and a few other ingredients on hand, you can make it.