Marinated Melons with Mint and Feta

Name: Marinated Melons with Mint and Feta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 57 grams 1/2 cup crumbled feta cheese (about; 4 kilograms melons such as cantaloupe, orange-fleshed or regular honeydew, and/or watermelon; 59 milliliters lime juice; 59 milliliters lightly packed fresh mint leaves, rinsed; 118 milliliters orange juice; 0 teaspoons salt

Need a gluten free, primal, and vegetarian side dish? Marinated Melons with Mint and Feta could be an amazing recipe to try. One serving contains 192 calories, 4g of protein, and 2g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up salt, orange juice, lime juice, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.