Marinated Lamb Chops With Honeyed Onions

Name: Marinated Lamb Chops With Honeyed Onions
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps coarse grain mustard; 2 garlic cloves, crushed; 1 Tbsp honey; 12 lamb cutlets; 237 milliliters low fat natural yogurt or 1 cup greek yogurt; 1 Tbsp mint, finely chopped; 1 Tbsp prepared mint sauce; 2 Tbsps olive oil; 2 larges red onions, sliced thinly; 2 Tbsps red wine vinegar

Marinated Lamb Chops With Honeyed Onions is a gluten free and primal main course. One serving contains 1590 calories, 71g of protein, and 137g of fat. This recipe covers 35% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of wine vinegar, garlic cloves, lamb cutlets, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the low fat greek yogurt you could follow this main course with the Greek Yogurt Popsicles as a dessert.