Marinara Sauce with Spaghetti

Name: Marinara Sauce with Spaghetti
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons dried basil leaves; 8 cloves garlic, finely chopped; 2 kilograms cans each) Muir Glen® organic diced tomatoes with Italian herbs, undrained; 237 milliliters large onion, chopped; 1 teaspoon dried oregano leaves; 1 teaspoon pepper; 1 teaspoon salt; 680 grams uncooked spaghetti; 2 teaspoons sugar; 170 grams can Muir Glen® organic tomato paste; 1 Tbsp olive or vegetable oil

Marinara Sauce with Spaghetti might be a good recipe to expand your sauce collection. This recipe makes 12 servings with 269 calories, 10g of protein, and 2g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegan diet. A mixture of vegetable oil, garlic, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 8 hours and 25 minutes.