Marathon Cookies Recipe

Name: Marathon Cookies Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp aniseed, crushed in mortar and pestle; 1 teaspoon Baking Powder; 1 teaspoon Baking Soda; 79 milliliters chopped dates; 1 large x large egg; 1 teaspoons fine grain sea salt; 1 x zest of 1 lemon; 237 milliliters natural cane sugar; 1 can 15-oz white kidney, great northern, or navy beans, rinsed & drained; 59 milliliters Olive Oil; 473 milliliters Rolled oats; 79 milliliters Sesame Seeds; 1 teaspoon vanilla extract; 237 milliliters whole wheat pastry flour

This recipe serves 4. One serving contains 674 calories, 14g of protein, and 24g of fat. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up rolled oats, dates, grain sea salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.