Maple-Walnut Vinaigrette

Name: Maple-Walnut Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp Dijon mustard; 0 teaspoons ground nutmeg; 59 milliliters maple syrup; 0 teaspoons pepper; 1 teaspoons salt; 59 milliliters sherry vinegar; 118 milliliters walnut oil

Maple-Walnut Vinaigrette might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 301 calories, 0g of protein, and 27g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have walnut oil, salt, sherry vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.