Maple Pecan Cheesecake Eh!

Name: Maple Pecan Cheesecake Eh!
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 12
Cuisine: Global
Ingredients: 3 Tbsps butter, melted; 5 teaspoons cornstarch; 680 grams cream cheese, softened; 1 egg yolk, fresh; 3 jumbos eggs, jumbo, fresh; 79 milliliters maple syrup, good quality (not artificial); 30 milliliters ground pecans, garnish (optional); 158 milliliters pecans, roasted, chopped; 177 milliliters sugar, light brown; 24 vanilla cream-filled sandwich style cookies, crushed; 2 teaspoons vanilla extract, pure; 237 milliliters whipping cream, garnish (optional)

For $1.54 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 540 calories, 7g of protein, and 40g of fat each. A mixture of vanilla cream-filled cookies, cornstarch, maple syrup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 2 hours and 45 minutes.