Maple-Baked Root Vegetables

Name: Maple-Baked Root Vegetables
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 carrot , cut into 1-inch pieces; 4 servings kosher salt; 2 Tbsps maple syrup , to taste; 2 Tbsps olive oil; 3 mediums parsnips , peeled and cut into 1-inch pieces; 6 shallots , halved; 2 smalls turnips , peeled and cut into 1-inch chunks

Maple-Baked Root Vegetables might be just the side dish you are searching for. One serving contains 226 calories, 3g of protein, and 7g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up olive oil, kosher salt, maple syrup, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. It is a good option if you're following a gluten free, primal, and vegan diet.