Low-Fat Velvety Cauliflower Soup (Kosher-Dairy)

Name: Low-Fat Velvety Cauliflower Soup (Kosher-Dairy)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons butter; 700 grams cauliflower heads, - 1 x-large chopped roughly; 200 grams celery & leaves, about 3 stalks chopped; 1 Tbsp chicken consomme, chicken style pareve; 1 teaspoon cream of tartar; 20 grams flour, - 2 stuffed tablespoons; 1 Tbsp dried thyme, fresh; 473 milliliters 1% low-fat milk; 2 teaspoons olive oil; 75 grams onions, about 1/2 chopped; 12 servings pepper, freshly grounded; 12 servings salt; 473 milliliters water

You can never have too many soup recipes, so give Low-Fat Velvety Cauliflower Soup (Kosher-Dairy) a try. One serving contains 61 calories, 3g of protein, and 3g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. It will be a hit at your Autumn event. Head to the store and pick up water, cauliflower heads, thyme, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.