Linguine with Tomatoes, Baby Zucchini and Herbs

Linguine with Tomatoes, Baby Zucchini and Herbs
Linguine with Tomatoes, Baby Zucchini and Herbs might be just the main course you are searching for. One serving contains 558 calories, 19g of protein, and 22g of fat. This recipe serves 4. A mixture of parsley, basil, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
In a large bowl, toss the tomatoes with the basil, parsley, garlic, salt, chile and olive oil.
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TomatoTomato
ParsleyParsley
GarlicGarlic
BasilBasil
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SaltSalt
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2
In a large pot of boiling salted water, cook the linguine until al dente; drain well.
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LinguineLinguine
WaterWater
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3
Add the linguine to the bowl along with the sliced zucchini and toss.
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ZucchiniZucchini
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4
Add the 1/4 cup of grated cheese, toss again and serve in bowls, passing more cheese at the table.
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Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score51
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