Linda's Mom's Peanut Butter Pie

Name: Linda's Mom's Peanut Butter Pie
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter; 2 eggs, slightly beaten; 1 cups flour; 1 cups peanut butter; 1 baked pie shell; 3 cups skim milk; 1 cups sugar; 2 teaspoons vanilla extract

Linda's Mom's Peanut Butter Pie

You can never have too many dessert recipes, so give Linda's Mom's Peanut Butter Pie a try. One portion of this dish contains roughly 10g of protein, 16g of fat, and a total of 356 calories. This recipe serves 8. Head to the store and pick up vanillan extract, eggs, flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes. Mom's Homemade Peanut Butter Cups, Mom's Peanut Butter Cereal Bars with {the best} Chocolate Frosting, and Linda's Spaghetti Pie are very similar to this recipe.

Ingredients

Servings:

1Tbsp

butter 2

eggs, slightly beaten 1cups

flour 1cups

peanut butter 1

baked pie shell 3cups

skim milk 1cups

sugar 2teaspoons

vanilla extract

Recommended wine: Wine, Alcoholic Drink, Ingredient, Lambrusco, Food Product Category, Cream Sherry, Vin Santo, Red Wine, Sherry, Port, Dessert Wine, Drink, Moscato, Menu Item Type, Sparkling Red Wine, Moscato Dasti, Late Harvest Riesling, Lambrusco Dolce, Late Harvest

Wine, Alcoholic Drink, and Ingredient are great choices for Peanut Butter Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. The Perrier-Jouet Grand Brut with a 4.3 out of 5 star rating seems like a good match. It costs about 57 dollars per bottle.

Perrier-Jouet Grand Brut

The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character. The notes of cherry plum, lemon and bergamot orange emerge first, then make way for the flowers of fruit trees, such as lime and honeysuckle. These are followed by notes of butter, madeleine cakes and vanilla sugar. Lingering notes of grapefruit, white peaches, green pears, apple trees and green hazelnuts round off the taste.