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Lil' Devil Eggs

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Lil' Devil Eggs

Lil' Devil Eggs

Lil' Devil Eggs is a gluten free, dairy free, fodmap friendly, and whole 30 hor d'oeuvre. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains about 3g of protein, 3g of fat, and a total of 46 calories. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up chipotle mayonnaise, hard-cooked eggs, pickled jalapeno, and a few other things to make it today.

Instructions

1
Cut pepper in half, finely chop one half and set aside.
Ingredients you will need
PepperPepper
2
Cut eggs in half widthwise.
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EggEgg
3
Cut a thin slice from the bottom of each half so they sit flat.
4
Remove yolks. In a small bowl, mash yolks.
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Egg YolkEgg Yolk
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BowlBowl
5
Add the chopped pepper, mayonnaise, jalapeno, pepper sauce and salt; mix well. Stuff into egg whites.
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Hot SauceHot Sauce
Egg WhitesEgg Whites
MayonnaiseMayonnaise
Jalapeno PepperJalapeno Pepper
PepperPepper
SaltSalt
6
Sprinkle with paprika.
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PaprikaPaprika
7
Cut horns from remaining pepper half and press into filling. Refrigerate until serving.
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PepperPepper

Equipment

DifficultyNormal
Ready In20 m.
Servings12
Health Score3
Dairy FreeGluten FreeLow FodmapVegetarian
DietsGluten FreeDairy FreeLacto Ovo VegetarianFodmap FriendlyWhole 30
Dish TypesSide Dish
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