Lettuce Leaf Tacos

Name: Lettuce Leaf Tacos
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 2 Tbsps chicken stock (optional); 1 green bell pepper, chopped; 454 grams ground beef; 2 Tbsps olive oil; 2 larges roma (plum) tomatoes, chopped; 12 larges romaine lettuce leaves; 1 teaspoons salt; 227 grams package shredded Cheddar cheese; 3 Tbsps taco seasoning; 1 yellow onion, chopped

Lettuce Leaf Tacos is a gluten free and דל פחמימות, recipe with 12 servings. This recipe covers 11% of your daily requirements of vitamins and minerals. One serving contains 207 calories, 12g of protein, and 16g of fat. From preparation to the plate, this recipe takes about 40 minutes. A couple people really liked this Mexican dish. If you have chicken stock, taco seasoning, cheddar cheese, and a few other ingredients on hand, you can make it. 11 person found this recipe to be scrumptious and satisfying.

Instructions

Cook and stir green bell pepper and yellow onion in a skillet over medium heat with olive oil and chicken broth until onion is translucent, about 5 minutes.

Ingredients you will need

Green Pepper

Chicken Broth

Onion

Olive Oil

Equipment you will use

Frying Pan

Cut up ground beef into small pieces; place into a separate skillet over medium heat. Cook and stir ground beef with taco seasoning until beef is browned and crumbly, 5 to 8 minutes.

Ingredients you will need

Taco Seasoning Mix

Ground Beef

Beef

Equipment you will use

Frying Pan

Drain excess grease.

Sprinkle roma tomatoes with salt in a bowl.

Ingredients you will need

Roma Tomato

Salt

Equipment you will use

Bowl

Place Cheddar cheese into a separate bowl.

Ingredients you will need

Cheddar Cheese

Equipment you will use

Bowl

Fill each lettuce leaf with about 2 tablespoons beef filling; top with 1 to 2 teaspoons green pepper mixture, roma tomato, about about 1 1/2 tablespoons Cheddar cheese.

Ingredients you will need

Cheddar Cheese

Green Pepper

Lettuce Leaf