Lentil Soup
You can never have too many soup recipes, so give Lentil Soup a try. This recipe makes 50 servings with 48 calories, 2g of protein, and 2g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. Head to the store and pick up onion, carrots, oscar mayer wieners, and a few other things to make it today. From preparation to the plate, this recipe takes about 50 minutes. It is a good option if you're following a gluten free diet.
Instructions
Cook bacon and onions in large saucepan 8 to 10 min. or until bacon is crisp and onions are crisp-tender, stirring occasionally.
Add next 5 ingredients; stir. Bring to boil; simmer on low heat 25 to 30 min. or until lentils and vegetables are tender.
Serve topped with sour cream.