Lemon Sauce

Name: Lemon Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 large egg, lightly beaten; 59 milliliters fat-free half-and-half; 118 milliliters granulated sugar; 2 Tbsps fresh lemon juice; 1 teaspoons grated lemon rind; 3 Tbsps light butter or margarine

Lemon Sauce requires around 45 minutes from start to finish. Watching your figure? This gluten free, fodmap friendly, and vegetarian recipe has 234 calories, 3g of protein, and 9g of fat per serving. This recipe serves 3. Only a few people really liked this sauce. A mixture of lemon rind, half-and-half, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.