RecipesMagazine

Lemon Grilled Chicken and Pasta Salad

Lemon Grilled Chicken and Pasta Salad
Lemon Grilled Chicken and Past It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 1 hour and 50 minutes.

Instructions

1
Beat mustard, oil and lemon juice with wire whisk until well blended.
Ingredients you will need
Lemon JuiceLemon Juice
MustardMustard
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
2
Mix pasta, chicken, broccoli and red pepper in large bowl.
Ingredients you will need
Red PepperRed Pepper
BroccoliBroccoli
Whole ChickenWhole Chicken
PastaPasta
Equipment you will use
BowlBowl
3
Add mustard mixture; toss to coat. Cover.
Ingredients you will need
MustardMustard
4
Refrigerate at least 1 hour before serving.

Equipment

DifficultyExpert
Ready In1 h, 50 m.
Servings6
Health Score18
Dairy Free
DietsDairy Free
Dish TypesLunchMain CourseMain DishDinner
Occasions4th Of JulySummer
Mini Greek Burgers
Basil Pecan Pesto
Apple Dumplings
Broiled Vegetable Sandwiches
South-Of-The-Border Meat Loaf
Rabbit Breakfast Sausage
Secret Spaghetti Sauce
Cheese Ball Goblin
Waldorf Salad with Whipping Cream
Curried Chicken and Grits Casserole
Related recipes
Broiled Vegetable Sandwiches
South-Of-The-Border Meat Loaf
Rabbit Breakfast Sausage
Secret Spaghetti Sauce
Magazine
Mini Greek Burgers
Basil Pecan Pesto
Broiled Vegetable Sandwiches
Rabbit Breakfast Sausage
Secret Spaghetti Sauce
Cheese Ball Goblin
Waldorf Salad with Whipping Cream
Grilled Fingerling Potato Salad with Feta, Green Beans and Olives
Bacon Cheeseburger Balls
Chipotle Beans and Rice