Lemon curd & yogurt fool
Lemon curd & yogurt fool is a breakfast that serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains about 16g of protein, 9g of fat, and a total of 394 calories. Head to the store and pick up icing sugar, greek yogurt, punnet raspberry, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes. Lemon & Lavender Curd Frozen Yogurt, Meyer Lemon Curd with Rosemary: A Yogurt Mix-in, and Blueberry-yogurt Fool are very similar to this recipe.
Instructions
Put the lemon curd and yogurt into a bowl. Fold together for a rippled effect. Divide the mixture between four glasses and chill.
Mix raspberries and icing sugar together and gently crush, then spoon with their juices over the chilled mix and serve.