Lemon curd & yogurt fool

Lemon curd & yogurt fool
Lemon curd & yogurt fool is a breakfast that serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains about 16g of protein, 9g of fat, and a total of 394 calories. Head to the store and pick up icing sugar, greek yogurt, punnet raspberry, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes. Lemon & Lavender Curd Frozen Yogurt, Meyer Lemon Curd with Rosemary: A Yogurt Mix-in, and Blueberry-yogurt Fool are very similar to this recipe.

Instructions

1
Put the lemon curd and yogurt into a bowl. Fold together for a rippled effect. Divide the mixture between four glasses and chill.
Ingredients you will need
Lemon CurdLemon Curd
YogurtYogurt
Equipment you will use
BowlBowl
2
Mix raspberries and icing sugar together and gently crush, then spoon with their juices over the chilled mix and serve.
Ingredients you will need
Powdered SugarPowdered Sugar
RaspberriesRaspberries

Equipment

DifficultyEasy
Ready In5 m.
Servings4
Health Score3
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