Lattice-top Cherry Pie

Name: Lattice-top Cherry Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons pure almond extract; 0 teaspoons baking powder; 177 milliliters 3-1/2 oz. cake flour; 1 Tb cider vinegar; 2 Tbs cornstarch; 113 grams (1/2 cup plus 1 Tbs. ) cold cream cheese; 237 milliliters 6-1/2 oz. bleached all-purpose flour; 1 Tb turbinado sugar or granulated sugar; 3 Tbs heavy cream; 1 1-1/2 lb. fresh sour cherries, pitted (juices reserved) to equal 3-1/2 cups; 2 Tbs milk; 0 teaspoons table salt; 12 Tbs oz. ) cold unsalted butter

This recipe serves 8. One serving contains 336 calories, 4g of protein, and 25g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up cornstarch, cider vinegar, cake flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.