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Kung Pao Chicken
Kung Pao Chicken
The recipe Kung Pao Chicken is ready in around 20 minutes and is definitely It works well as a rather inexpensive main course.
Ingredients
Servings:
454
grams
chicken breast
8
red chili peppers
3
teaspoons
cornstarch
1
teaspoon
ginger
237
milliliters
green onion, chopped
3
Tbsps
peanut oil
118
milliliters
peanuts
1
teaspoon
crushed red pepper flakes
1
Tbsp
rice vinegar
1
Tbsp
sherry wine
2
Tbsps
soy sauce
1
teaspoon
sugar
5
Tbsps
water
Difficulty
Easy
Ready In
20 m.
Servings
4
Health Score
21
Dairy Free
Gluten Free
Cuisines
Chinese
Asian
Diets
Gluten Free
Dairy Free
Dish Types
Lunch
Main Course
Main Dish
Dinner
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