Kiwi Capiroska

Name: Kiwi Capiroska
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings ice cubes; 3 limes, juiced; 473 milliliters kiwi, peeled and diced; 12 mint leaves, divided; 2 Tbsps sugar, divided; 473 milliliters high quality vodka; 473 milliliters tonic water (or coconut flavored sparkling water)

This recipe serves 2. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 724 calories, 2g of protein, and 1g of fat per serving. Head to the store and pick up tonic water, vodka, kiwi, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.