Kielbasa and Cabbage

Name: Kielbasa and Cabbage
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams kielbasa; 118 milliliters margarine or butter; 1 onion, peeled and diced; 6 servings pepper, to taste; 425 grams sliced potatoes (or use 2 or 3 potatoes, sliced); 118 milliliters red wine; 3 Tbsps red wine vinegar; 6 servings salt, to taste; 1 head savoy cabbage, shredded

Kielbasan and Cabbage might be just the main course you are searching for. This recipe serves 6. One serving contains 613 calories, 21g of protein, and 48g of fat. This recipe covers 28% of your daily requirements of vitamins and minerals. Head to the store and pick up kielbasa, wine vinegar, wine, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 35 minutes.