Jamaican Goat Curry
Jamaican Goat Curry might be just the Indian recipe you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 325 calories, 10g of protein, and 21g of fat per serving. This recipe serves 10. 811 person have tried and liked this recipe. A mixture of onions, salt, yukon gold potatoes, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.
Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose
Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Berger Gruner Veltliner (1 Liter). It has 4.7 out of 5 stars and a bottle costs about 15 dollars.
![Berger Gruner Veltliner (1 Liter)]()
Berger Gruner Veltliner (1 Liter)
Berger's Gruner Veltliner is the quintessential Summer sipper! This Austrian white grape variety produces a crisp and mineral-focused wine with hints of citrus, lemon peel, lychee, and a touch of spiciness that may remind you of white pepper. Its refreshingly crisp body works great on a warm Summer day, especially when you're outdoors.