Italian Cottage Dip

Name: Italian Cottage Dip
Prep time: 3 h 10 min
Cook time: 3 h 10 min
Total time: 3 h 10 min
Yield: 10
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams container BREAKSTONES or KNUDSEN 2% Milkfat Low Fat Cottage Cheese; 2 Tbsps milk; 20 grams env. GOOD SEASONS Italian Dressing Mix

Italian Cottage Dip might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 5g of protein, 2g of fat, and a total of 52 calories. This recipe serves 10. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up knudsen milkfat cottage cheese, milk, env. seasons dressing mix, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Super Bowl. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes roughly 3 hours and 10 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Blend cottage cheese and milk in blender until smooth.

Ingredients you will need

Cottage Cheese

Milk

Equipment you will use

Blender

Spoon into medium bowl. Stir in dressing mix.

Ingredients you will need

Salad Dressing Mix

Equipment you will use

Bowl

Refrigerate several hours or until chilled.

Equipment

Blender

Bowl

Ingredients

Servings:

454grams

container BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese 2Tbsps

milk 20grams

env. GOOD SEASONS Italian Dressing Mix

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Badian a Coltibuono Cultusboni RS Chianti Classico ( half-bottle) with a 4.3 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.