How To Make Perfect M and M Cookies
You can never have too many dessert recipes, so give How To Make Perfect M and M Cookies a try. This dairy free recipe serves 24. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 144 calories. Head to the store and pick up brown sugar, baking soda, m&m minis, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Preheat oven to 350 degrees F. and line a large baking sheet with a silpat liner or parchment paper. In a large mixing bowl cream your butter and sugars until well combined.
Add your egg and vanilla mixing to combine.
Add your flour, pudding mix, baking soda and salt, stirring to combine.
Add chips and m and m’s stirring to combine. With a medium cookie scoop, place dough 1 inch apart from each other.
Bake for 10-12 minutes until cooked through.
Let cool on cookie sheet for 10 minutes before transferring to cooling rack. Enjoy!