Hot Spiced Cheer

Name: Hot Spiced Cheer
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 22
Cuisine: Global
Ingredients: 1 gallon apple cider; 4 sticks (3-inch) cinnamon; 4 crystallized ginger, chopped; 59 milliliters fresh lemon juice; 473 milliliters orange juice; 946 milliliters pineapple juice; 0 teaspoons salt; 79 milliliters sugar

Hot Spiced Cheer is a gluten free and vegan hor d'oeuvre. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 128 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 22. A mixture of lemon juice, pineapple juice, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Place first 3 ingredients on a double layer of cheesecloth. Gather edges of cheesecloth together; tie securely.

Equipment you will use

Cheesecloth

Combine cheesecloth bag, cider, and next 5 ingredients (cider through salt) in a large stockpot; bring to a boil. Reduce heat, and simmer 20 minutes. Discard cheesecloth bag.

Ingredients you will need

Cider