Hot Onion Pinwheels
Hot Onion Pinwheels might be just the side dish you are searching for. This recipe serves 12. One serving contains 138 calories, 3g of protein, and 5g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of active yeast, salt, milk powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes.
Instructions
Dissolve yeast in a cup of hot tap water with 1 tablespoon of sugar.
Mix 1 teaspoon of salt, 1 tablespoon butter, 1 tablespoon powdered milk with 2 cups all purpose flour.
Add 1 beaten egg and proofed yeast water.
Mix and knead for 10 minutes, adding more flour as needed.
Meanwhile cook 4 large, thinly sliced onions in 4 tablespoons margarine or butter. Stir in red pepper.
Punch down dough, spread into a rectangle. Evenly spread onions on dough, roll up from the short end. With a sharp knife, slice into pinwheels.
Place on a baking sheet, let rise the second time.
Bake at 350 degrees F (175 degrees C) for about ten minutes or until done.