Hot and Spicy Stuffed Mushrooms

Name: Hot and Spicy Stuffed Mushrooms
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Global
Ingredients: 5 slices cooked bacon, chopped; 227 grams package cream cheese, softened; 1 teaspoon garlic powder; 1 teaspoon ground cumin, or more to taste; 5 jalapeno peppers, chopped; 30 mushrooms, stems removed, or more as needed; 59 milliliters minced onion; 237 milliliters shredded Cheddar cheese

Hot and Spicy Stuffed Mushrooms might be just the hor d'oeuvre you are searching for. This gluten free and primal recipe serves 15. One portion of this dish contains about 5g of protein, 11g of fat, and a total of 125 calories. A mixture of ground cumin, jalapeno peppers, garlic powder, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.

Equipment you will use

Aluminum Foil

Baking Sheet

Oven

Mix cream cheese, Cheddar cheese, onion, bacon, jalapeno peppers, cumin, and garlic powder together in a bowl. Spoon cream cheese mixture into each mushroom. Arrange stuffed mushrooms on the prepared baking sheet.

Ingredients you will need

Jalapeno Pepper