Homemade Irish Cream

Name: Homemade Irish Cream
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 24
Cuisine: European, Irish
Ingredients: 1 teaspoon almond extract; 296 milliliters brandy; 3 Tbsps chocolate-flavored syrup; 3 eggs; 3 Tbsps instant coffee granules; 16 fluid ozs non-dairy creamer; 397 grams sweetened condensed milk; 1 teaspoon vanilla extract

Homemade Irish Cream might be a good recipe to expand your beverage recipe box. This gluten free recipe serves 24. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 101 calories. If you have instant coffee granules, brandy, condensed milk, and a few other ingredients on hand, you can make it. It is perfect for st. patrick day. This recipe is typical of European cuisine. From preparation to the plate, this recipe takes around 8 hours and 20 minutes.