Home-Style Scalloped Potatoes

Name: Home-Style Scalloped Potatoes
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 5 Tbsps butter; 5 Tbsps all-purpose flour; 1 liters milk; 79 milliliters chopped onion; 1 teaspoons pepper; 1 liters thinly sliced potatoes; 1 teaspoon salt

Home-Style Scalloped Potatoes is a vegetarian side dish. This recipe serves 8. One serving contains 267 calories, 9g of protein, and 12g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up potatoes, flour, milk, and a few other things to make it today. It will be a hit at your Easter event. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.

Instructions

Preheat oven to 350°. In a large saucepan, saute onion in butter until tender. Stir in flour, salt and pepper until blended. Gradually add milk. Bring to a boil; cook and stir 2 minutes or until sauce is thickened.

Ingredients you will need

Salt And Pepper