Holiday ONLY Mashed Potatoes

Holiday ONLY Mashed Potatoes
Holiday ONLY Mashed Potatoes might be a good recipe to expand your side dish recipe box. This recipe serves 10. Watching your figure? This gluten free and vegetarian recipe has 322 calories, 5g of protein, and 18g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 40 minutes. It can be enjoyed any time, but it is especially good for Thanksgiving. Head to the store and pick up butter, heavy cream, salt and pepper, and a few other things to make it today.

Instructions

1
Place potatoes in a large pot with enough water to cover. Bring to a boil, and cook until fork tender, about 20 minutes.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
PotPot
2
Drain, add butter, and mash using a potato masher, ricer or mixer. Gradually beat in the heavy cream.
Ingredients you will need
Heavy CreamHeavy Cream
ButterButter
PotatoPotato
Equipment you will use
Potato MasherPotato Masher
BlenderBlender
Potato RicerPotato Ricer
3
Serve hot!
DifficultyMedium
Ready In40 m.
Servings10
Health Score4
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