Hibiscus-Infused Simple Syrup

Hibiscus-Infused Simple Syrup
Hibiscus-Infused Simple Syrup is From preparation to the plate, this recipe takes about 45 minutes. A mixture of sugar, hibiscus tea bags, water, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Combine water and sugar in a small saucepan; bring to a simmer, stirring until sugar is dissolved.
Ingredients you will need
SugarSugar
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat and add hibiscus tea bags; let steep until cool. Strain; cover and keep chilled.
Ingredients you will need
HibiscusHibiscus
Tea BagTea Bag
3
Transfer to an airtight container in the refrigerator for up to a month.

Equipment

DifficultyNormal
Ready In45 m.
Servings2
Health Score0
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