Heavenly Drinking Chocolate
You can never have too many side dish recipes, so give Heavenly Drinking Chocolate a try. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 567 calories, 10g of protein, and 44g of fat each. It is a good option if you're following a gluten free diet. A mixture of milk chocolate, ground nutmeg, whipped cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 20 minutes.
Instructions
In a large saucepan, heat cream over medium heat until bubbles form around sides of pan (do not boil).
Remove from the heat; whisk in the chocolates, vanilla, nutmeg and salt until smooth. Return to the heat; cook and stir until heated through.
Pour into mugs; top with whipped cream.