Hearty Beef Stew

Name: Hearty Beef Stew
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 473 milliliters beef broth; 454 grams cubed beef stew meat; 3 carrots, sliced; 1 stalk celery, sliced; 59 milliliters all-purpose flour; 2 cloves garlic, minced; 227 grams mushrooms, quartered; 1 onion, chopped; 1 Tbsp paprika; 2 potatoes, cubed; 4 servings salt and pepper to taste; 2 Tbsps teriyaki sauce

Hearty Beef Stew might be just the main course you are searching for. One serving contains 365 calories, 39g of protein, and 10g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 4. Many people made this recipe, and 176 would say it hit the spot. If you have teriyaki sauce, beef broth, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. It will be a hit at your Autumn event.

Instructions

Place beef stew meat into a slow cooker. In a small bowl, mix together flour, paprika, salt, and pepper; sprinkle over beef stew meat, stirring to coat. Stir in beef broth, teriyaki sauce, onion, carrots, celery, potatoes, mushrooms, garlic and bay leaf.

Ingredients you will need

Beef Stew Meat