Healthy & Delicious: Niçoise Pasta Salad

Name: Healthy & Delicious: Niçoise Pasta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp capers; 59 milliliters fresh parsley, chopped; 473 milliliters grape tomatoes, halved; 227 grams frozen green beans; 6 hardboiled eggs, quartered (optional); 118 milliliters kalamata olives, chopped; 6 servings Kosher salt and freshly ground black pepper, to taste; 4 Tbsps olive oil; 454 grams penne or rotini; 1 Tbsp red wine vinegar; 0 teaspoons table salt; 340 grams tuna in water, drained

You can never have too many main course recipes, so give Healthy & Delicious: Niçoise Pasta Salad a try. Watching your figure? This dairy free and pescatarian recipe has 564 calories, 31g of protein, and 18g of fat per serving. This recipe serves 6. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have capers, table salt, beans, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes.