Healthier Award Winning Soft Chocolate Chip Cookies

Name: Healthier Award Winning Soft Chocolate Chip Cookies
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 72
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 355 milliliters packed brown sugar; 237 milliliters butter, softened; 4 eggs; 1 liters all-purpose flour; 193 grams packages instant vanilla pudding mix; 237 milliliters raisins; 473 milliliters semisweet chocolate chips; 118 milliliters unsweetened applesauce; 2 teaspoons vanilla extract; 473 milliliters chopped walnuts (optional); 118 milliliters white sugar

Healthier Award Winning Soft Chocolate Chip Cookies might be just the dessert you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 72 servings with 145 calories, 2g of protein, and 7g of fat each. A mixture of vanillan extract, baking soda, walnuts, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Sift together flour and baking soda.

Ingredients you will need

Baking Soda

All Purpose Flour

Equipment you will use

Oven

Beat butter, applesauce, brown sugar, and white sugar with an electric mixer in a large bowl until smooth.

Ingredients you will need

Brown Sugar

Granulated Sugar

Applesauce

Butter

Equipment you will use

Hand Mixer

Bowl

Mix in instant pudding until well blended. Stir in eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract. Blend flour mixture into butter mixture until just incorporated. Fold in chocolate chips, raisins, and walnuts; mixing just enough to evenly combine. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.

Ingredients you will need

Chocolate Chips