Harvard Onions

Name: Harvard Onions
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine; 118 milliliters cider vinegar; 1 teaspoons dried parsley flakes; 2 Tbsps all-purpose flour; 4 onions, cut into 1/2-inch slices; 1 teaspoons salt; 118 milliliters sugar; 118 milliliters water

Need a vegetarian side dish? Harvard Onions could be an awesome recipe to try. One portion of this dish contains about 1g of protein, 3g of fat, and a total of 106 calories. This recipe serves 8. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up onions, salt, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 28 minutes.