Ham & Cauliflower Casserole

Name: Ham & Cauliflower Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter or 2 tablespoons margarine; 946 milliliters cauliflower florets, steamed to tender crisp; 237 milliliters aged cheddar cheese, grated; 473 milliliters cubed cooked ham; 1 Tbsp dry breadcrumbs; 2 Tbsps flour; 237 milliliters milk (2% is ok); 355 milliliters mushrooms, sliced; 6 servings salt and pepper; 118 milliliters sour cream

You can never have too many side dish recipes, so give Ham & Cauliflower Casserole It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up butter, cream, mushrooms, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.