Ham and Corn Beignets

Name: Ham and Corn Beignets
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 Tbsp cayenne pepper; 283 grams diced cooked ham; 4 ears fresh corn; 4 eggs; 710 milliliters all-purpose flour; 177 milliliters milk; 118 milliliters finely diced red onion; 1 Tbsp salt; 2 liters vegetable oil for frying

Ham and Corn Beignets might be a good recipe to expand your main course collection. This recipe serves 8. One serving contains 500 calories, 16g of protein, and 29g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 30 minutes. A mixture of flour, cayenne pepper, ears corn, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.