Ground Beef Pepperoni Pizza Casserole

Name: Ground Beef Pepperoni Pizza Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 1 pinch cayenne pepper; 8 slices cooked bacon, chopped; 2 eggs; 237 milliliters flour; 2 Tbsps chopped garlic; 1 green bell pepper, chopped; 454 grams ground beef; 237 milliliters milk; 710 milliliters grated mozzarella cheese; 237 milliliters canned mushroom, drained; 1 Tbsp oil; 1 large onion, chopped; 118 milliliters grated parmesan cheese; 3 Tbsps parmesan cheese; 6 servings pepper; 113 grams pepperoni, chopped (can use more); 473 milliliters favorite pizza sauce; 0 teaspoons salt; 1 teaspoons Italian herb seasoning; 6 servings seasoning salt (can use table salt)

Ground Beef Pepperoni Pizz It will be a hit at your Autumn event. Head to the store and pick up pepper, ground beef, pepperoni, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

Set oven to 400 degrees.Grease a 13 x 9-inch baking dish.In a large skillet cook ground beef with onion, garlic and green pepper until meat is no longer pink; drain fat.

Ingredients you will need

Green Pepper

Ground Beef

Garlic

Onion

Meat

Equipment you will use

Baking Pan

Oven

Add in 3 tablespoons (or more) grated Parmesan cheese; stir to combine.

Ingredients you will need

Grated Parmesan Cheese

Add in pizza sauce, chopped pepperoni, herb seasoning and mushrooms; mix to combine and bring to a simmer for 15 minutes, stirring occasionally.Meanwhile in another bowl combine milk, oil and eggs; beat for 2 minutes with an electric mixer.Stir in flour, salt and cayenne; mix to combine; set aside.Spoon the ground beef mixture into the prepared baking dish.

Ingredients you will need

Ground Beef

Pizza Sauce