Grilled Salmon with Cilantro Sauce

Grilled Salmon with Cilantro Sauce
You can never have too many main course recipes, so give Grilled Salmon with Cilantro Sauce A mixture of salmon, cilantro, old bay seasoning tm, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Preheat grill for high heat.
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GrillGrill
2
Lightly grease one side of a large sheet of aluminum foil.
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Aluminum FoilAluminum Foil
3
Place salmon on the greased side of foil. Melt the butter in a saucepan over medium heat.
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ButterButter
SalmonSalmon
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Sauce PanSauce Pan
Aluminum FoilAluminum Foil
4
Remove from heat, and mix in cilantro and jalapeno. When cilantro is wilted, drizzle butter mixture over the salmon.
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CilantroCilantro
Jalapeno PepperJalapeno Pepper
ButterButter
SalmonSalmon
5
Place foil with salmon on the grill. Season with Old Bay. Cook 15 minutes, or until fish is easily flaked with a fork.
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SalmonSalmon
FishFish
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Aluminum FoilAluminum Foil

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon on the menu? Try pairing with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Rochioli Estate Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 42 dollars per bottle.
Rochioli Estate Chardonnay
Rochioli Estate Chardonnay
This wine is a fine example of the unique characteristics from the Rochioli property and the Russian River Valley. Aromas of ripe apple, tropical fruit, hazelnut and a touch of spice combine with the rich apple flavors and crisp acidity.
DifficultyNormal
Ready In30 m.
Servings8
Health Score31
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