Grilled Pork and Poblano Peppers

Grilled Pork and Poblano Peppers
Grilled Pork and Poblano Peppers might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains about 42g of protein, 17g of fat, and It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have ground cumin, salt, chili powder, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free and primal diet.
DifficultyNormal
Ready In30 m.
Servings6
Health Score38
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