Grilled Lemon Butter Zucchini
You can never have too many side dish recipes, so give Grilled Lemon Butter Zucchini a try. This gluten free, primal, and vegetarian recipe serves 8. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 57 calories. The Fourth Of July will be even more special with this recipe. If you have lemon zest, garlic clove, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
Grilled Lemon Butter Zucchini
Ingredients4 medium zucchini, halved lengthwise3 tbsp melted unsalted butter1 tbsp fresh chopped parsley1 tbsp freshly squeezed lemon juice2 tsp fresh lemon zest1/2 tsp white pepper1/4 tsp salt1 garlic clove, crushed
Fresh lemon wedges and chopped parsley for garnish (optional)
Servings: 8 grilled zuchini halves