Grandma's Apples and Rice

Grandma's Apples and Rice
Grandma's Apples and Rice might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free and vegetarian recipe has 197 calories, 2g of protein, and 6g of fat per serving. Head to the store and pick up apples, chunky applesauce, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

1
Cook rice according to package directions. Stir 2 tablespoons butter into hot rice.
Ingredients you will need
ButterButter
RiceRice
2
Add applesauce, apples, brown sugar, 1-1/2 teaspoons cinnamon and salt. Spoon into a greased deep 2-qt. baking dish. Dot with remaining butter; sprinkle with remaining cinnamon.
Ingredients you will need
Brown SugarBrown Sugar
ApplesauceApplesauce
CinnamonCinnamon
AppleApple
ButterButter
SaltSalt
Equipment you will use
Baking PanBaking Pan
3
Bake, uncovered, at 350° for 35 minutes or until heated through.
Equipment you will use
OvenOven
4
Serve warm or cold.
DifficultyMedium
Ready In50 m.
Servings8
Health Score1
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