Golden Egg Bread

Name: Golden Egg Bread
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 16
Cuisine: Jewish
Ingredients: 2 teaspoons active dry yeast; 710 milliliters bread flour; 3 Tbsps canola oil; 2 eggs; 1 teaspoon salt; 3 Tbsps sugar; 177 milliliters water (70° to 80°)

The recipe Golden Egg Bread could satisfy your Jewish craving in around 3 hours and 5 minutes. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 129 calories, 4g of protein, and 4g of fat. This recipe serves 16. If you have salt, sugar, water, and a few other ingredients on hand, you can make it. It will be a hit at your Hanukkah event. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.

Ingredients you will need

Bread