Gluten-Free Impossibly Easy French Apple Pie

Gluten-Free Impossibly Easy French Apple Pie
The recipe Gluten-Free Impossibly Easy French Apple Pie could satisfy your American craving in about 1 hour and 15 minutes. This recipe serves 6. One portion of this dish contains roughly 5g of protein, 13g of fat, and a total of 275 calories. Not a lot of people really liked this dessert. It is a good option if you're following a gluten free and vegetarian diet. A mixture of eggs, milk, nuts, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Heat oven to 325ºF. Spray 9-inch glass pie plate with cooking spray. In medium bowl, mix apples, cinnamon and nutmeg; place in pie plate.
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2
In medium bowl, stir remaining filling ingredients until well blended.
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3
Pour over apple mixture in pie plate. In small bowl, mix all streusel ingredients, using fork, until crumbly; sprinkle over filling.
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4
Bake 45 to 50 minutes or until knife inserted in center comes out clean. Store in refrigerator.
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DifficultyExpert
Ready In1 h, 15 m.
Servings6
Health Score1
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