Gluten Free Apple Pie

Name: Gluten Free Apple Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 8 servings almond to taste; 2 liters thinly sliced apples; 118 milliliters brown sugar; 1 Tbsp butter; 2 Tbsps all-purpose GF flour; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 2 teaspoons lemon juice; 1 teaspoons lemon zest; 4 Tbsps milk (optional); 0 teaspoons salt; 1 teaspoon vanilla; 118 milliliters white sugar

Need a vegetarian dessert? Gluten Free Apple Pie could be a great recipe to try. One portion of this dish contains approximately 7g of protein, 17g of fat, and a total of 356 calories. This recipe serves 8. A mixture of ground cinnamon, lemon zest, gf flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes. This recipe is typical of American cuisine.