Glazed Key Lime Bread

Name: Glazed Key Lime Bread
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 355 milliliters all purpose flour; 1 teaspoon baking soda; 158 milliliters confectioners sugar; 3 eggs; 79 milliliters freshly squeezed key lime juice, divided; 1 teaspoon key lime zest; 2 Tbsps poppy seeds; 1 teaspoons salt; 177 milliliters sugar; 237 milliliters unsalted butter at room temperature, divided; 1 teaspoon vanilla extract

This recipe serves 8. One portion of this dish contains around 5g of protein, 26g of fat, and a total of 441 calories. Head to the store and pick up key lime juice, baking soda, lime zest, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 350°F. Grease loaf pan with 1 tablespoon butter. In a medium bowl, whisk together flour, baking soda, salt, and poppy seeds.

Ingredients you will need

Baking Soda

Poppy Seeds

Butter

All Purpose Flour

Salt

Equipment you will use

Loaf Pan

Whisk

Bowl

Oven

In a large bowl using an electric mixer on medium speed or in a stand mixer fitted with a whisk attachment, beat together remaining cup of butter and sugar until light and fluffy, about 4 minutes. Beat in eggs one at a time. Beat in vanilla and 1/3 cup key lime juice until combined.

Ingredients you will need

Lime Juice