Gingered Cranberry Sauce

Name: Gingered Cranberry Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 340 grams package fresh cranberries; 79 milliliters chopped crystallized ginger (1 [2.7-ounce] bottle); 355 milliliters sugar; 118 milliliters water

Gingered Cranberry Sauce requires around 45 minutes from start to finish. This gluten free, fodmap friendly, and vegan recipe serves 12. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 122 calories. It can be enjoyed any time, but it is especially good for Thanksgiving. If you have cranberries, crystallized ginger, sugar, and a few other ingredients on hand, you can make it.