Gingerbread Waffles with Hot Chocolate Sauce

Gingerbread Waffles with Hot Chocolate Sauce
Gingerbread Waffles with Hot Chocolate Sauce might be a good recipe to expand your morn meal recipe box. One portion of this dish contains approximately 7g of protein, 7g of fat, and a total of 532 calories. This recipe serves 6. It is a good option if you're following a vegetarian diet. It will be a hit at your Christmas event. If you have baking soda, flour, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
In a small saucepan, heat molasses and 1/2 cup butter until almost boiling.
Ingredients you will need
MolassesMolasses
ButterButter
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat and let cool slightly. Stir in baking soda, milk and egg.
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Baking SodaBaking Soda
MilkMilk
EggEgg
3
In a large bowl, sift together flour, ginger, cinnamon and salt. Make a well in the center and pour in the molasses mixture.
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CinnamonCinnamon
MolassesMolasses
GingerGinger
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
4
Mix until smooth.
5
Spray preheated waffle iron with non-stick cooking spray.
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Cooking SprayCooking Spray
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Waffle IronWaffle Iron
6
Pour mix onto hot waffle iron. Cook until golden brown.
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Waffle IronWaffle Iron
7
Serve hot with chocolate sauce.
Ingredients you will need
Hot Fudge SauceHot Fudge Sauce
8
To make chocolate sauce: In a saucepan, combine water, 1 cup sugar, cornstarch, cocoa powder and 1 teaspoon salt. Cook over medium heat, stirring constantly, until mixture comes to a boil.
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Hot Fudge SauceHot Fudge Sauce
Cocoa PowderCocoa Powder
Corn StarchCorn Starch
SugarSugar
WaterWater
SaltSalt
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Sauce PanSauce Pan
9
Remove from heat and add vanilla and 2 tablespoons butter; stir until smooth.
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VanillaVanilla
ButterButter
DifficultyHard
Ready In50 m.
Servings6
Health Score9
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