Gingerbread Martini

Gingerbread Martini
Gingerbread Martini might be just the beverage you are searching for. This recipe makes 1 servings with 267 calories, 1g of protein, and 4g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is perfect for Christmas. Head to the store and pick up ice cubes, ginger liqueur, vanilla-citrus liqueur, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

1
Dip glass rims in ginger liqueur and crushed gingersnaps. Store glasses in freezer up to 2 days.
Ingredients you will need
Gingersnap CookiesGingersnap Cookies
LiqueurLiqueur
GingerGinger
DipDip
2
Stir together 2 Tbsp. ginger liqueur, vanilla-citrus liqueur, coffee-flavored rum, honey, and whipping cream in a cocktail shaker.
Ingredients you will need
Whipping CreamWhipping Cream
RumRum
VanillaVanilla
CoffeeCoffee
GingerGinger
HoneyHoney
3
Add ice cubes; cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain into a chilled martini glass.
Ingredients you will need
Ice CubesIce Cubes
MartiniMartini
ShakeShake
4
Garnish, if desired.
5
Note: We tested with Brinley Gold Coffee Rum, Tuaca Vanilla Citrus Liqueur, and Domaine de Canton ginger liqueur.
Ingredients you will need
RumRum
VanillaVanilla
CoffeeCoffee
GingerGinger
DifficultyEasy
Ready In5 m.
Servings1
Health Score0
OccasionsChristmas
Magazine